KotiChef

Recipes

Master these foundational recipes and techniques to build your culinary expertise. Each base recipe can be modified endless ways to create your own signature dishes.

Master the Base Recipes

Learn the foundational recipes that professional chefs build upon. Each base recipe can be modified endless ways to create your own signature dishes.

Meat Dishes

Meat Dishes

Master the essential techniques for cooking different cuts of meat perfectly.

  • Perfect different cooking methods for each cut
  • Master meat temperature control
  • Learn sauce and seasoning pairings
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Fish & Seafood

Fish & Seafood

Learn the delicate art of cooking fish and seafood to perfection.

  • Master fish cooking techniques
  • Perfect shellfish preparation
  • Learn fresh seafood handling
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Vegetable Preparations

Vegetable Preparations

Essential methods for preparing vegetables that can be adapted endless ways.

  • Master roasting techniques
  • Perfect steaming and blanching
  • Learn vegetable sauce pairings
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Pasta Dishes

Pasta Dishes

Perfect the art of pasta cooking with these adaptable base recipes.

  • Master basic pasta cooking techniques
  • Create foundational pasta sauces
  • Learn pasta and sauce pairing principles
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Rice & Grains

Rice & Grains

From perfect risotto to fluffy rice, master the essentials of grain cooking.

  • Perfect basic risotto technique
  • Master various rice cooking methods
  • Learn grain cooking principles
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Soups & Broths

Soups & Broths

Build a strong foundation with essential broths and soup bases.

  • Create versatile stock bases
  • Master clear and creamy soups
  • Learn soup garnishing techniques
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Street Foods

Street Foods

Bring global street food flavors into your kitchen with these authentic recipes.

  • Create authentic handheld foods
  • Master quick cooking techniques
  • Learn flavor-packed street food sauces
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Base Sauces

Base Sauces

Master the fundamental sauces that form the backbone of countless dishes.

  • Learn the five mother sauces
  • Create flavorful curries and ragus
  • Master emulsified sauces like mayonnaise
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Baking Basics

Baking Basics

Learn the core recipes that form the foundation of great baking.

  • Master basic bread dough
  • Perfect pie and pastry crusts
  • Create versatile cake bases
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Desserts

Desserts

Create delicious sweet treats from simple to sophisticated finishes for any meal.

  • Master custards and creams
  • Perfect chocolate techniques
  • Learn fruit-based dessert principles
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Each base recipe comes with detailed instructions, variations, and tips for customization.

Perfect the base recipe first, then make it your own with creative variations.

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